ADVENTURE MENU – STERILIZED MEAL
TANDOORI QUINOA
Our very first strictly vegan meal has an exotic name. And even if you are a common meat-eater, you should not shy away from this one. Very rich in calcium and protein, Quinoa is one of the oldest cereals of South America. Furthermore, quinoa represents a valuable source of magnesium, iron, phosphorus and many vitamins. We combined it with chickpeas, Garam masala spices and Himalayan salt. You will get a meal that is not only healthy but also energetically balanced and delicious. Try it and break the stereotypes of vegan food not being tasty!
Enjoy every moment of your adventures!
Explore the world with 100% natural and delicious food on the go. We use sterilization for meals where there is not such a demand on the low weight, however the demand is targeted on the speed of preparation.
We created the ADVENTURE MENU so that we can all enjoy your travels to the utmost, with great taste, and without worry. We know how important it is to feel good, and have plenty of natural nutrients and energy, especially when travelling. The ADVENTURE MENU is not just about satisfying the hunger and needs of the body. There is much more to it than meets the eye. For some it’s the light at the end of the tunnel, for others it’s enjoying time with family. Whether your adventure is small or big, try to enjoy it to the max.
FEATURES
- Main course, Vegan, Lactose-free, Gluten-free 100% natural
- Kcal per meal: 560
- Net weight: 400 g
- Ready quantity: 400 g
- Best before: 3 years from the production date
- Made in Czech Republik
TYPES OF PREPARATIONS
- Place the bag in a container of water and heat it.
- Pour the contents of the bag into a container and heat it while stirring constantly.
- Place the bag in a heating bag to warm it up.
In all cases, you need approx. 10 min. Before eating, mix the contents of the bag well. Bon Appetit!
NOTE
The heating bag is not included.
INGREDIENTS
Sweet potatoes • vegetable broth (water, carrots, parsley, parsnip, celery) • quinoa (16%), tomatoes, chickpeas, red onion, lemon juice, olive oil, ginger, garam masala (coriander, cumin, pimento, nutmeg, pepper, cardamom, cloves, fennel, bay leaf) • brown sugar • garlic • salt • chili pepper.
ALLERGENS
Celery.
AVERAGE NUTRITIONAL VALUES
per 100 g of product
kJ/kcal | 589/140 |
Fat | 3.8 g |
– of which saturated fatty acids | 0.5 g |
Carbohydrates | 24.0 g |
– of which sugar | 4.0 g |
Protein | 5.0 g |
Salt | 0.8 g |
OUR SERVICE
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