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Home Nutrition - 100% natural Ready Meals with Self-Heating Bag FORESTIA – Basil Pasta Pesto SH
FORESTIA - Veggie Meatballs With Pasta SH 11,26 €
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FORESTIA – Basil Pasta Pesto SH

11,26 €

Ready meal: 300 g, 623 kcal 

Main course, Vegetarian + Self-hating bag SH

Free shipping on orders over 50 € (SI)

Local pickup (Free)

In stock

Estimated delivery time SI & HR: 1-5 days Estimated delivey time rest EU: 1-7 days
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SKU: 60110239 Categories: Nutrition - 100% natural, Ready Meals with Self-Heating Bag
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Description

BASIL PASTA PESTO

Forestia prepared meal is natural, lightweight, convenient, easy to prepare and yummy. Just heat, open and eat. Forget about carrying the stove or lightning a fire. Package contains the unique economical, safe and practical FORESTIA self-heating bag SH. In just 12 minutes you’ll be able to eat a plate of hot food at any time.
Meal contains neither trans fats, GMOs, preservatives nor artificial flavours or colours.

Classic pesto pasta sprinkled with basil, fine herbs and fresh Grana Padano cheese. Prepared meal: 300 g / 623 kcal.

Ideal for your outdoor life.

FEATURES

  • Main course, Vegetarian
  • Kcal per meal: 623
  • Net weight: 350 g
  • Package contains FORESTIA self-heater bag SH
  • Dimensions: 22 x 15 x 3 cm (H X W X D)
  • Best before: 3 years after production date

PREPARATION

Open the heating bag. Place your meal unopened inside it. Fill the bag with water up to the line/50 ml. Fold the bag over your pouch, heating sachet facing down. Lay it down on a leaning surface (15-200). Wait 12 minutes for your food to heat up inside the pouch. Remove your meal, open the pouch and enjoy.

INGREDIENTS

Pasta (55%) [water, durum wheat flour and egg albumin] • Sauce (39,7%) [water, extra virgin olive oil (9,8 %), salt, modified corn starch, garlic, emulsifier (E-472e) and stabiliser (E-415)] • Grana Padano cheese (3,3%) • Pine nuts (2%)

ALLERGENS

Gluten • Eggs • Milk • Nuts with shell

AVERAGE NUTRITIONAL VALUES

per 100 g product

kJ/kcal 742/178
Fat 12.4 g
– of which saturated fatty acids 3.1 g
Carbohydrates 13.7 g
– of which sugar 2.6 g
Fibre 1.6 g
Protein 3.8 g
Salt 1.1 g

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