LYO EXPEDITION MENU
CREMA CATALANA – “THE CREAMY DELIGHT FROM SPAIN.”
World famous Spanish dessert made with egg yolks and milk with a hint of orange and cinnamon. Even if you find yourself imprisoned in a tent during a cold winter blizzard this dessert will teleport your shivering mind to a small bistro in Barcelona, for a moment.
LYO EXPEDITION MENU meals are cooked before freeze-drying and made from 100% natural ingredients, produced from own production or from verified farmers. All meals are free from artificial additives, extra sugar, palm oil and preservatives!
- Dessert, Vegetarian, Gluten free
- Kcal per meal: 316
- Net weight: 65 g
- Ready quantity: 200g
- Best before: 5 years after production date
- Produced in Poland
Open pouch, remove oxygen absorber, follow instructions on the pouch and fill it up to the mark with boiling water. Zip pouch thoroughly, leave for 5-9 min. Stir & enjoy.
77% milk origin: Poland • 10% egg yolks • 6% sugar • potato flour • orange peel • cinnamon
AVERAGE NUTRITIONAL VALUES
per 100 g product
|– of which saturated fatty acids||11 g|
|– of which sugar||42 g|