LYO EXPEDITION MENU
MASH & CHEESE BY MATHIEU MAYNADIER
Chewing and swallowing at high altitudes are rarely easy and alpinists know it better than anyone else. It was Mathieu Maynadier’s stories that ignited a spark and got us thinking… How about we create a dish that would be effortless to consume and at the same time provide enough energy to keep you going? The very essence of the idea behind LYO EXPEDITION line.
LYO EXPEDITION MENU meals are cooked before freeze-drying and made from 100% natural ingredients, produced from own production or from verified farmers. All
meals are free from artificial additives, extra sugar, palm oil and preservatives!
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