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Home Nutrition - 100% natural Freeze-dried Meals: boiled water needed LYOFOOD – Mexican Style Scrambled Eggs
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LYOFOOD – Mexican Style Scrambled Eggs

8,23 €

Ready meal: 270 g, 347 kcal

Breakfast, Vegetarian, Gluten free

Free shipping on orders over 50 € (SI)

Local pickup (Free)

In stock

Estimated delivery time SI & HR: 1-5 days Estimated delivey time rest EU: 1-7 days
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SKU: 5902768107449 Categories: Freeze-dried Meals: boiled water needed, Nutrition - 100% natural
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Description

LYO EXPEDITION MENU

MEXICAN STYLE SCRAMBLED EGGS

The King of all breakfasts! This dish has been with humankind for centuries. Since ancient romans, medieval knights, wild west pioneers, 19th century gentlemen and still today we all scramble and eat eggs to start a day. Our variation is enriched with some nutritious ingredients including red beans, goat cheese and corn to give you extra energy for a long day. This breakfast is recommended especially if transporting fragile eggs in the backpack is not your thing.

LYO EXPEDITION MENU meals are cooked before freeze-drying and made from 100% natural ingredients, produced from own production or from verified farmers. All meals are free from artificial additives, extra sugar, palm oil and preservatives!

More about LYOFOOD…

FEATURES

  • Breakfast, Vegetarian, Gluten free
  • Kcal per meal: 347
  • Net weight: 75 g
  • Ready quantity: 270 g
  • Best before: 3 years after production date
  • Produced in Poland

PREPARATION

Open pouch, remove oxygen absorber, follow instructions on the pouch and fill it up to the mark with boiling water. Zip pouch thoroughly, leave for 5-9 min. Stir & enjoy.

INGREDIENTS

egg mix (eggs, citric acid) 39% • red bell pepper 14% • onion 14% • sweet corn • red bean 12% • cheese (sheep’s milk, salt, rennet) • olive oil • coriander leaves • chili • garlic • salt

ALLERGENS

Eggs • Milk

AVERAGE NUTRITIONAL VALUES

per 100 g product

kJ/kcal 1928/462
Fat 22 g
– of which saturated fatty acids 8.5 g
Carbohydrates 30 g
– of which sugar 9.5 g
Fibre 7.5 g
Protein 33 g
Salt 2.06 g

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