LYO EXPEDITION MENU
ORGANIC LENTIL DAL WITH MILLET
Our aromatic red lentils dhal cooked in a creamy coconut-tomato sauce. Crowned with crispy green lentils for extra bite. Served with gluten free millet.
LYO EXPEDITION MENU meals are cooked before freeze-drying and made from 100% natural ingredients, produced from own production or from verified farmers. All meals are free from artificial additives, extra sugar, palm oil and preservatives!
FEATURES
- Main meal, Vegan, Lactose free, Gluten free, Organic
- Kcal per meal: 399
- Net weight: 97 g
- Ready quantity: 370 g
- Best before: 5 years after production date
- Produced in Poland
PREPARATION
Open pouch, remove oxygen absorber, follow instructions on the pouch and fill it up to the mark with boiling water. Zip pouch thoroughly, leave for 5-9 min. Stir & enjoy.
INGREDIENTS
bio Millet 37% • bio tomatoes (tomatoes • tomato juice)14% • bio red lentils 12% • bio coconut milk 12% • bio onion • bio green lentils 5% • bio olive oil • salt • spices • cumin • curcuma • ginger.
ALLERGENS
None
AVERAGE NUTRITIONAL VALUES
per 100 g product
| kJ/kcal | 1729/411 |
| Fat | 11 g |
| – of which saturated fatty acids | 6.4 g |
| Carbohydrates | 55 g |
| – of which sugar | 5.2 g |
| Fibre | 12 g |
| Protein | 19 g |
| Salt | 1.6 g |
OUR SERVICE
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Order Hotline
+386 4 279 11 00
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